Wednesday, July 17, 2013

Italian Pizza Salad

I love to change up the salad bowl...

Greens, lettuce, romaine, or the salad you like
Pepperoni pieces
Olives, black or green
Shaved zucchini
Mozarella cheese chunks...the more the merrier
Grape tomatoes

Toss with oil and vinegar dressing

Tuesday, July 16, 2013

Pepperoni chips

Are you kidding, no...really worth a try.
Lay out pepperoni pieces on a paper towel on a paper plate and microwave for 3 minutes. They get crispy and mmmmm...so good
Use the pillow pack pepperoni like this...you could also try turkey pepperoni

Monday, July 15, 2013

Why I don't eat soy...

There is lots of research out there, but for me, I choose not to eat soy.  It contains estrogen like properties in your body and for anyone with a cancer risk or history, this can be dangerous.

I suggest this article
http://www.optimumchoices.com/Soy.htm


Sunday, July 14, 2013

Salad greens...

Need to change up your salad?

Changing the greens is a great way. Consider a salad of
Iceberg, bib lettuce, mesculin greens, romaine, spinach

Now consider a salad with shredded cabbage or
Shredded zucchini

Salads are sometimes colored too, like purple cabbage or red endive

Try it all!

Saturday, July 13, 2013

Grilled shrimp

Grilled shrimp are great and can be changed up with so many flavors...

I love marinating them in BBQ sauce, honey and hot sauce mixed together...yes, I know the BBQ and honey have carbs, but what you end up eating is minimal

How about mixing orange juice and fresh ginger and honey...equally yummy.

I also like eating cold grilled shrimp on salads!

Friday, July 12, 2013

Ranch Butter

Oh, the joys of butter. Here is something that will change your life.
Melt 2 or 3 sticks of butter.
Once it is melted, skim off the white film on the top. Take your time to get as much as you can off.
(You are making clarified butter)
Now add one dry package of ranch seasoning. Stir.
Use this to grill chicken, shrimp, steak, or put on top of veges.
Store the extra butter on the counter in a mason jar.
Oh, the joy!

Thursday, July 11, 2013

Great kind of like ice cream substitute

When you realllllly want something cold and sweet, try this
Take a small amount of frozen fruit (yes, fruit has carbs, but use about 1/4 cup)
Use about 3 Tbsp of sweet creamer. I like the vanilla sugar free creamer.
Pour creamer over fruit and stir around. Now eat and enjoy.
I just had frozen blueberries...yeah, that's yummy!

Wednesday, July 10, 2013

Hard Boiled Eggs

Are your eggs gray around the yolk, or just not coming out right?

Try this cooking method.

Put eggs in a pot. Cover with cool tap water until the water is just above the egg.

Cook on medium until the water boils.

Then turn off the stove and remove from heat, cover, and do not peek...nothing will happen under there. Let eggs rest exactly 20 minutes.

After 20 minutes, drain water, add lots of ice cubes and cool water. Allow to cool and refrigerate!


Tuesday, July 9, 2013

Egg Salad

Love egg salad? Haven't made it in a while? Try it again.
Chop eggs well
Add mayo and mustard to taste
Add salt and pepper to taste
I like to add celery seed...strange, but it works.

Monday, July 8, 2013

Parmesan crisps

Want something crispy?
Make Parmesan crisps...
I use the shredded Parmesan, not the finely ground kind.
Make a mound of Parmesan pat it down on a silpat or parchment paper lined pan.
Bake in a 400 degree oven for 5 minutes. Allow to cool. If they are not crispy when cool, bake a little longer.


Sunday, July 7, 2013

Low Carb Tacos

I love tacos, and without the taco shell they are quite tasty, here are some variations

Instead of the corn tortilla shell use...
Half a bell pepper
A lettuce leaf
Half an acorn squash

Saturday, July 6, 2013

Use a smaller plate

This is the most SIMPLE concept in weight loss and health. Use a smaller plate with your meals. You will feel like you are eating more since it will appear as more on your plate.

Friday, July 5, 2013

Turkey Burger variation

Taco turkey Burger

Mix your turkey meat with dry taco seasoning.  Add taco sauce for moisture.  Turkey burgers have very little fat and moisture, so adding extra moisture is always helpful.  Grill your burger and top with your favorite "taco" toppings such as grated cheese, lettuce, tomatoes.

Add avocado and red onion to taste as well

Thursday, July 4, 2013

Cheese steaks! Yes!

I love a good cheese steak, and it is a great low carb meal.

Sautee your veges ...onions, peppers, mushrooms, zucchini, summer squash...whatever you like,season to taste.

Now cook up your steak, top with cheese until it melts and serve on top of your sautéed veges.

Try this with different kinds of cheese !

Wednesday, July 3, 2013

Picture Inspiration

Sometimes I just need some inspiration...I head to Pinterest (Pinterest.com) and search "low carb". There's lots of inspiration to be had. Just click on at true you like for the recipe and more info!


Tuesday, July 2, 2013

String cheese and celery

Slice your string cheese long ways into 4 long slices, stuff your celery with string cheese for a protein snack on the go.

Monday, July 1, 2013

Turkey Burger Variations

Greek Salad Turkey Burger

Grill turkey burger
Top with Feta cheese, black olives and lettuce
Serve with a cucumber yogurt sauce for dipping